Masa Menu Price In USA

Masa New York is an upscale dining destination offering a premier Japanese culinary experience in New York City. Renowned for its Omakase menu, Masa provides a chef-curated selection of the freshest dishes, emphasizing the finest ingredients and exceptional service in an elegant setting.

Price at Masa reflect its status as a top-tier restaurant, with meals ranging from $750 to $950 per person. This cost includes a comprehensive dining experience, featuring meticulously prepared sushi and other delicacies, crafted under the guidance of Chef Masayoshi Takayama.

For those seeking a unique and luxurious dining adventure, Masa New York offers an unforgettable journey. The combination of exquisite flavors, masterful presentation, and a tranquil atmosphere makes it an ideal choice for special occasions or a memorable culinary experience.

Masa

Masa offers a personalized Omakase experience, priced at $950 per person. The menu includes a variety of sushi, sashimi, and other dishes, changing daily to reflect the freshest available ingredients. The intimate setting and meticulous preparation ensure a unique and memorable meal.

Bar Masa (NYC)

Bar Masa, adjacent to the main Masa restaurant, offers a more casual yet refined dining experience. Prices start at around $200 per person, featuring a range of sushi, sashimi, and hot dishes. This venue provides a luxurious yet accessible option for enjoying high-quality Japanese cuisine without the formal Omakase setup.

Kappo Masa

Kappo Masa, a collaboration between Chef Masayoshi Takayama and art dealer Larry Gagosian, blends Japanese and contemporary cuisine. Prices vary between $150 and $350 per person. The restaurant’s artistic ambiance complements its innovative dishes, offering a unique dining experience that combines culinary and visual arts.

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Conclusion

Masa provides a dining experience that transcends the ordinary, blending exquisite flavors, meticulous presentation, and a serene atmosphere. Whether you’re celebrating a special occasion or indulging in the finest Japanese cuisine, Masa promises an unforgettable journey into the art of sushi. The combination of world-class ingredients, skilled chefs, and an intimate setting makes it a must-visit for any discerning food lover.

Frequently Asked Questions (FAQs)

1. How can I make a reservation at Masa?

• Reservations can be made through Masa’s website or the Tock reservation system. Given the high demand, we recommend booking early.

1. Does Masa offer vegetarian options?

• While primarily focused on seafood, Masa can accommodate vegetarian preferences with advance notice. It’s best to inform them at the time of reservation.

1. Is there a dress code at Masa?

• Yes, Masa enforces a smart casual dress code. Guests are advised to wear attire suitable for an upscale dining experience.

1. Can guests bring their own wine?

• Yes, guests may bring their own wine. A corkage fee of $200 per bottle applies, with a limit of two bottles per reservation.

1. What makes the Omakase experience at Masa unique?

• The Omakase experience at Masa is unique due to Chef Masa’s personalized attention and the use of top-quality ingredients. The intimate setting and the chef’s presence enhance the authenticity and exclusivity of the dining experience.